Protein Shakes, when you make them as much as I do your recipe log becomes quite extensive. I like too create and explore with ingredients I love, and my clients seem to love them too. So I’m sharing them here for them to enjoy.
Read MoreOne reason why I always loved Arbonne’s protein powder was because it blended so smoothy with just water and a shaker cup. I had probably tried 20+ different vanilla protein powders in the past 20 years and I always come back to Arbonne. Not only does it not taste overly sweet but its not grainy. My big rejection when it comes to other vegan, non-gmo brands.
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