Apple Skillet Crisp

4-5 Apples, sliced

1/2 cup GF Rolled Oats

1/3 cup walnuts, chopped

optional to add 1 Scoop Vanilla Protein Powder

1 tsp Cinnamon

1/2 tsp Nutmeg

1 1/2 tbsp coconut oil

Preheat cast iron pan and melt coconut oil.

Add Apples and saute until tender, about 4-5 minutes.

Add oats and walnuts and stir. Cook for a couple minutes until oats are lightly toasted.

Add seasoning and your done!

> We enjoy ours with a side of bacon.